This cigar didn't live up to its hype. This is the 3rd Graycliff that I've tried. The blue label started off funky, but overall was good. The white/gold label (reviewed below) was also good. Neither were worth the hefty price tag in my opinion. The Double Espresso however, was a stick that I was looking forward to. Sure, some reviews I've seen were good, and others weren't very favorable. Either way, I seasoned this one in my humi for 3 months. Right off the bat it required some touch-ups, and later on it required a few re-lights. I didn't notice much complexity with this blend, but I was searching for the deep, rich coffee or mocha flavor, which I found but was not overly impressed with. To me, it was more of a burnt coffee bean taste. The 2nd third had the best burn and flavor, but I simply couldn't tell someone to go out and buy this one, even if it were priced down to $6 or $7. This cigar is rare, and I find no reason to seek it out. Also worth mentioning is an oddity that I noticed - just above the burn line, the wrapper seemed to melt or shrivel up. Graycliff is one of the most expensive brands out there. I wonder if they expect their prices to drive demand, rather than the actual quality and taste of their smokes.
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